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Size
doesn't matter with strawberries; growing conditions and stage
of ripeness determine flavor. So, pick berries that are deep
red and fairly firm with a smooth sheen. Stay away from "bleeding" baskets
or dull & shriveled berries with darkened or loosened caps.
This is a sign of their age and all the nutrients and flavor
are fading. At home, keep strawberries refrigerated until you
are ready to use them, but keep in mind that the plastic bag
from the store will cause condensation and the berries will break
down. So place them in a paper bag or airtight plastic container
with a paper towel in it to absorb moisture. Do not wash strawberries
until just before you use them otherwise they will break down
and become slippery.
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